|
|
Appetizers
|
Jeannie's
Grilled
Chicken
Salad
- Garden
veggies,
grilled
chicken
and your
choice
of dressing. Served
with
bread
and butter. |
$7.95 |
| Teriyaki
Plate -
Steak and
chicken,
marinated
in our
house teriyaki,
char broiled,
chopped
and served |
$8.95 |
| Coconut
Prawns
- Coconut
crusted
and fried
with a
tropical
dipping
sauce |
$12.95 |
| Sweet
Delta Fries
- Hand
or russet
with ranch
dipping
sauce |
$4.95 |
| Char
Broiled
Sausage
- Spicy
and mild |
$8.95 |
| Hawaiian
Style Ahi
Poki -
Ahi, scallions,
yellow
onions,
sesame
oil and
soy sauce |
$12.95 |
| Soup,
Salad &
Bread -
Garden
salad,
soup of
the day,
and sour
dough bread
with butter |
$6.95 |
| Seafood
Chowder
- Prawns,
halibut,
salmon
and clams
served
in a bowl
with bread |
$7.95 |
| Appetizer
Assortment
Platter
- A generous
collection
of deep
fried goodies: Onion
rings,
zucchini
sticks,
coconut
prawns
and cream
cheese
filled
jalapeno
poppers
with dipping
sauce |
$10.95 |
|
Breakfast
Menu
|
Served
7:00 am
to 11:00
am
Saturday
& Sunday
|
2
Eggs
Any Style
- Served
with
home
fries
and your
choice
of bacon
or sausage
and your
choice
of English
muffin
or sliced
sour
dough
toast |
$7.95 |
3
Eggs Cheese
Omelette
- Served
with home
fries and
your choice
of an English
muffin
or sliced
sour dough
toast
Add onion,
mushrooms,
and/or
green bell
peppers
-- .50
each
Add a serving
of ham,
bacon or
sausage
-- $1.00
each
|
$5.95 |
| English
Muffin
Breakfast
Sandwich
- Made
with scrambled
eggs, cheese
and your
choice
of bacon
or sausage |
$4.95 |
| Pancakes: Short
Stack |
$2.95 |
| Pancakes: Full
Stack |
$4.95 |
|
A
La Carte
|
| 1
Egg Any
Style |
$2.00 |
| Home
Fries |
$1.50 |
| Fruit
Salad |
$2.00 |
| Bacon
or Sausage |
$2.00 |
|
Beverages
|
| Juice,
Milk, Coffee
and Tea |
$1.50 |
| Mimosa |
$4.00 |
| Bloody
Mary |
$5.00 |
|
Lunch
Menu
|
Mainland
All
entrees below
are served
with your
choice of
french fries,
macaroni
salad
or
a tossed
green salad.
|
Dungeness
Crab
Melt
on Ranch
Toast
- An
Amoroso
roll
topped
with
our house
made
crab
saland
and white
American
cheese |
$12.95 |
| Katie's
Grilled
Chicken
Sandwich
- With
Anaheim
chilies
and white
American
cheese
on a ciabatta
bun |
$7.95 |
| Creekside
Smoked
Albacore
Tuna Melt
- Served
on an Amoroso
roll topped
with white
American
cheese |
$12.95 |
| "The
Real Deal" Philly
Cheesesteak
- Served
on a 7
inch Amoroso
roll topped
with sweet
and hot
peppers,
and white
American
cheese |
$6.95 |
| Cheeseburger
on Ciabatta
- Grilled
1/2 pound
patty on
a ciabatta
roll with
white American
cheese |
$7.95 |
| Jeannie's
Grilled
Chicken
Salad -
Garden
veggies,
grilled
chicken
and your
choice
of dressing,
served
with bread
and butter |
$7.95 |
|
Island
|
| Teriyaki
Steak -
Sliced
beef
marinated
in teriyaki
and grilled |
$10.95 |
| Teriyaki
Chicken
- Chicken
marinated
in teriyaki
sauce and
grilled |
$7.95 |
| BBQ
Pulled
Kalua Pork
- Slow
roasted
and tossed
in BBQ
sauce |
$7.95 |
|
Dinner
Menu
|
Mainland
All
dinners
include
family
style soup,
salad and
bread. All
Mainland
entrees
are served
with your
choice
of a baked
potato,
rice pilaf
or fresh
vegetables.
|
Lighthouse
Mixed
Grill
- Boneless
quail,
beef
medallion
and sausage
link,
char
broiled
and served
on a
bed of
soft
polenta,
drizzled
with
a smokey
mushroom
cream
sauce |
$18.95 |
| Salmon
Surprise
- This
is truly
a surprise! |
$17.95 |
| Pan
Seared
Halibut
- Covered
with a
sun dried
tomato
puree,
pesto sauce
and Kalamata
olive puree,
sprinkled
with feta
cheese |
$18.95 |
| Chicken
Marsala
- Sauteed
chicken
breast
and mushrooms
in a marsala
wine and
cream reduction |
$14.95 |
| Chicken
Piccata
- Chicken
breast
seared
with white
wine, capers
and lemon
juice,
finished
with a
touch of
butter |
$14.95 |
| Filet
Mignon
- 8 oz
USDA prime
grade tenderloin,
broiled
to your
taste |
$21.95 |
| New
York Steak
- 12 oz
prime grade
strip steak,
cooked
to perfection |
$19.95 |
| Top
Sirloin
Steak -
12 oz USDA
prime beef,
grilled
to your
specifications |
$16.95 |
USDA
Prime Rib
of Beef
Friday,
Saturday
and Sunday
Nights
Only
|
| Half
Cut - 10
oz cut
of slow
roasted
prime rib |
$19.95 |
| Full
Cut - 14
oz cut
of slow
roasted
prime rib |
$22.95 |
Island
Menu
All
dinners
include
family
style soup,
salad and
bread. All
Island
menu entrees
will be
served
plate lunch
style with
two scoops
of sticky
rice and
a scoop
of macaroni
salad.
|
| Kalua
Pork -
Slow roasted
pork with
Hawaiian
salt |
$14.95 |
| Spicy
Pork -
Thinly
sliced
pork shoulder
marinated
in a spicy
lemon and
sweet ginger
sauce,
char broiled
and chopped |
$14.95 |
| Prawn
Stir Fry
- Large
prawns
butterflied
and pan
seared
with yellow
onions
and sesame
oyster
sauce |
$18.95 |
| Teriyaki
Chicken
- Grilled
chicken
thigh,
marinated
in our
house made
teriyaki
sauce |
$14.95 |
| Teriyaki
Steak -
Sliced
ribeye
steak marinated
in our
house made
teriyaki
and char
broiled
to your
taste |
$18.95 |
| Loco
Moco -
Char broiled
hamburger
patties
served
over rice
and macaroni
salad,
topped
with two
sunny side
up eggs
and smothered
in brown
gravy |
$14.95 |
| Hamburger
Steak -
Two char
broiled
beef patties
on top
of sticky
rice and
macaroni
salad covered
with caramelized
onions
and brown
gravy |
$14.95 |
| Soup,
Salad and
Bread Only |
$6.95 |
| Add
Seafood
Chowder |
$8.95 |
|
Kids
Menu
|
| Macaroni
& Cheese |
$2.95 |
| Chicken
Strips |
$2.95 |
| Buttered
Pasta |
$2.95 |
| Hamburger |
$3.95 |
| Fries |
$1.95 |